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Discover academic journals and magazines focused on both the practical aspects as well as the scientific theory of horticulture studies.
Many gardeners can supply a significant amount of their own food during the plentiful summer harvest. But the key to substantial savings on your food bill is putting fresh, homegrown produce on your table every month of the year. And in the mild, forgiving climate of the maritime Pacific Northwest, it can be easier than you might think.
In Winter Gardening in the Maritime Northwest , Binda Colebrook provides a complete guide to cool-season...
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