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Author
Series
Publisher
Lucent Books/Thomson Gale
Pub. Date
c2003
Language
English
Description
A visitors' guide to Constantinople in 1024, including what to see, where to stay, and what to eat, with sidebars on such topics as Emperor Constantine, the Hagia Sophia, and a drink made of roasted beans from Kaffa.
Author
Publisher
Quadrille
Pub. Date
2014
Language
English
Description
Intrepid food and travel writer Andy Harris and photographer David Loftus reveal the wonderful tastes and exotic allure of Istanbul, one of the world's most fascinating cities. Part cookbook, part travelogue, they meet the characters behind the intriguing food of the city.
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