Catalog Search Results
Publisher
Rick Steves' Europe
Pub. Date
[2014]
Language
English
Description
"Join Rick as he travels through the Holy Land in this hour long special, weaving together both the Israeli and the Palestinian narratives. In Israel, we'll travel from the venerable ramparts of Jerusalem to the vibrant m odern skyline of Tel Aviv. In Palestine, we'll harvest olives near Hebron, visit a home in Bethlehem, and pop into a university in Ramallah. We also learn about the persistent challenges facing the region today."
Publisher
Back Door Productions
Pub. Date
©2009
Language
English
Description
Rick explores "the most surprising and fascinating land he's ever visited:" Iran. This travel show host visits splendid monuments of Iran's past, explores the 20th century history of this nation, and encounters Iranian people and customs in everyday life. Visits contrast old and new as he visits the cities, villages, and tourist sites of Tehran, Abyaneh, Esfahan, Shiraz, and Persepolis. The one hour special is supplemented with special features assessing...
Publisher
PBS
Pub. Date
[2015]
Language
English
Description
From Executive Producer Anthony Bourdain, this season of the Emmy and James Beard Award-winning series The Mind of a Chef follows the acclaimed Chef David Kinch as he reflects on his inspiration, creative drive, and the search for the perfect meal ... and whether or not perfection even exists. David Kinch's culinary philosophy is fostered by ingredient-driven cooking and modern technique; influenced by French and modern Catalan cooking; and inspired...
Series
Publisher
PBS
Pub. Date
[2015]
Language
English
Description
Season 4 of the Emmy and James Beard Award-winning series The Mind of a Chef takes you into the mind of Chef Gabrielle Hamilton, best-selling author of "Blood, bones, and butter", as she runs her restaurant, explores her roots in Pennsylvania, and ventures to Rome and Milan, all the while retracing the inspiration for her culinary career ad exploring what it truly means to cook, think, create, and live in today's food-obsessed world. Ever since 1999,...
Series
Publisher
PBS
Pub. Date
[2014]
Language
English
Description
From Executive Producer Anthony Bourdain, The Mind of a Chef brings viewers into Magnus Nilsson's meticulously planned and executed kitchen at Sweden's Fäviken for an all-access look at what it takes to run what some people say is the most creative and surprising restaurant on the planet. Favoring simple cooking methods and local ingredients, Nilsson and his team reject popular contemporary cooking styles while relying on innate skills and knowledge...
Publisher
PBS
Pub. Date
[2013]
Language
English
Description
Through his cuisine at Charleston's McCrady's and Husk, Chef Sean Brock is perhaps the best-known spokesperson for both expanding and preserving the integrity of traditional Southern food ways. His cuisine shines a spotlight on the untold varieties of rice, beans, and grains which once made America the envy of the world. Brock's obsessive and ever-growing collection of seeds and recipes, along with countless hours of research, help to ensure that...
In Interlibrary Loan
Didn't find what you need? Items not owned by Jackson County Oregon can be requested from other Interlibrary Loan libraries to be delivered to your local library for pickup.
Didn't find it?
Can't find what you are looking for? Try our Materials Request Service. Submit Request