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Discover academic journals and magazines on all aspects of cooking and nutrition. The database includes thousands of searchable recipes, restaurant reviews, and industry information.
Author
Publisher
Gibbs Smith
Pub. Date
c2012
Language
English
Description
MaryJane Butters' go-to guide for putting glamour into camping. Join the ranks of happy glampers - women who add glamour to camping while traipsing "outside" the norm. Whether you want to glam up a backyard retreat, porch, or rooftop; gussy up a vintage travel trailer (parked permanently in your back 40); or hit the road with your glampin' girlfriends, MaryJane is THE guide for all things glamping. If you're looking for specifics on how to shop...
Author
Publisher
Mountaineers Books
Pub. Date
[2020]
Language
English
Description
"Peak Nutrition details 100 simple and delicious recipes within the context of outdoor goals and body science: motivation; recovery; hydration; how our digestive system works; how food provides energy; effects of weather and altitude; the relationship between food, muscle, and cramping; how nutrition relates to physical and mental stress; and more. The authors explore how to develop a healthier approach to eating for climbers, backcountry skiers,...
Author
Language
English
Appears on list
Formats
Description
"The ultimate grilling guide and the latest in Mark Bittman's acclaimed How to Cook Everything series. Here's how to grill absolutely everything--from the perfect steak to cedar-plank salmon to pizza--explained in Mark Bittman's trademark simple, straightforward style. Featuring more than 250 recipes and hundreds of variations, plus Bittman's practical advice on all the grilling basics, this book is an exploration of the grill's nearly endless possibilities....
Author
Language
English
Formats
Description
"Gorgeous. . . . A treat even if you don't feel like cooking."
-The New York Times
Savor is a stunning cookbook that celebrates rustic good food made from natural ingredients.
Experiencing the bounty of nature is one of life's great joys: foraging, gardening, fishing, and, ultimately, cooking casual meals, whether indoors or outside over an open fire. From her home in the mountains of Aspen, Colorado, Ilona Oppenheim devises recipes that...
Author
Publisher
FalconGuides
Pub. Date
[2021]
Language
English
Description
"Outward Bound Backcountry Cooking is a handy resource on the fundamentals of great trail food, including information about food preparation and storage, cooking tips for different weather, keeping food fresh, and planning and packing meals plus recipes for great outdoor meals. In partnership with outdoor leader Outward Bound, this book combines expert instruction with practical tips to ensure a fun and a satisfying meal for your next outdoor adventure"--...
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