"From #1 New York Times bestselling author Karen Kingsbury comes a new book featuring everyone's favorite family--the Baxters. Decades ago, John and Elizabeth Baxter lived a love story that is still playing out in the lives of their adult children and grandchildren. But few of them know the exact details of that story or the heartbreak that brought the two together. Now in high school, Ashley Baxter Blake's oldest son, Cole, must write a family...

Filmed over several weeks, "Bergman Island" is an impressively intimate look at the waning hours of one of cinema's true legends. Granted unprecedented access to the man himself, Marie Nyreröd captures stories from Bergman that cover his entire life to that point. Bergman is remarkably candid, whether he's discussing his abusive father or his last directorial effort, Saraband. Even those not particularly interested in Bergman's cinema will find something...

From Executive Producer Anthony Bourdain, this season of the Emmy and James Beard Award-winning series The Mind of a Chef follows the acclaimed Chef David Kinch as he reflects on his inspiration, creative drive, and the search for the perfect meal ... and whether or not perfection even exists. David Kinch's culinary philosophy is fostered by ingredient-driven cooking and modern technique; influenced by French and modern Catalan cooking; and inspired...

Through his cuisine at Charleston's McCrady's and Husk, Chef Sean Brock is perhaps the best-known spokesperson for both expanding and preserving the integrity of traditional Southern food ways. His cuisine shines a spotlight on the untold varieties of rice, beans, and grains which once made America the envy of the world. Brock's obsessive and ever-growing collection of seeds and recipes, along with countless hours of research, help to ensure that...