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Author
Language
English
Description
A reference book, a meal planning resource, and a cook book — all under one roof. With a friendly and charming writing style, Alain Braux delivers what North America's cooks, restaurants, and school cafeterias *should* be delivering, but don't: a completely healthy and tasty alternative to our overweight culture.
His research is in-depth and thorough. His presentation style makes it is easy to absorb, even for this dude. I enjoy the meal suggestions,...
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