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Discover academic journals and magazines on all aspects of cooking and nutrition. The database includes thousands of searchable recipes, restaurant reviews, and industry information.
Author
Language
English
Description
They not only help to create aromatic and delicious food, they also support overall health and wellness on a daily basis. Using dried and fresh herbs in your cooking boosts your intake of vitamins and minerals, improves digestion, strengthens immunity, and increases energy. Using plants as medicine is an ancient and powerful tradition that connects you to the earth, helps treat common ailments, promote restful sleep, relaxation, and more.
The Herbal...
Author
Publisher
Atria Books
Pub. Date
2020.
Language
English
Description
"The #1 New York Times bestselling author of The FastDiet and "one of the world's leading journalists covering nutrition and health" (Dr. Valter Longo, director of the University of Southern California Longevity Institute) presents a science-based sleep program designed to improve brain function, support weight loss, boost your mood, and reduce stress. Also includes 50 recipes developed by Dr. Clare Bailey and Justine Pattinson"--
Author
Publisher
Johns Hopkins University Press
Pub. Date
2020.
Language
English
Description
"Activity books are one type of nonpharmacological intervention recommended by experts for those caring for people with dementia and Alzheimer disease. This book informs caregivers about dementia and provides many activities for them to do with a memory-impaired older adult they are caring for. The book begins with an overview of dementia, tips for the caregiver, and a discussion of types of therapy. Each activity chapter follows a similar structure,...
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