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Discover academic journals and magazines on all aspects of cooking and nutrition. The database includes thousands of searchable recipes, restaurant reviews, and industry information.
Author
Series
Publisher
America's Test Kitchen
Language
English
Description
Celebrate the season with this treasure trove of cozy cooking and baking recipes, from soul-warming soups and simple dinners to showstoppers and weekend projects.
As the air grows chillier and nights longer, these dishes draw us to the table and the warmth of an active kitchen: Slow-simmered dishes like Cider-Braised Pork Roast, cheesy weeknight pasta like Unstuffed Shells with Butternut Squash, or a crusty bread like Fig and Fennel Bread.
When...
As the air grows chillier and nights longer, these dishes draw us to the table and the warmth of an active kitchen: Slow-simmered dishes like Cider-Braised Pork Roast, cheesy weeknight pasta like Unstuffed Shells with Butternut Squash, or a crusty bread like Fig and Fennel Bread.
When...
Author
Publisher
Kensington Books
Language
English
Formats
Description
The Swenson clan is gathering for the annual cookie exchange at The Cookie Jar -- and you're invited! The recipes in this book include luncheon favorites as well as baked goods of all kinds-- some never before published! Get ready to warm up the kitchen, and bring these irresistible flavors into your very own home!--
6) Cooking
Author
Publisher
Weldon Owen
Pub. Date
[2016]
Language
English
Description
Young girls learn cooking skills while creating tasty things to eat.
Author
Publisher
Avery
Pub. Date
[2015?]
Language
English
Formats
Description
" M.F.K. Fisher meets Brain on Fire in this exquisite memoir of a 28-year-old food blogger who cooks her way back to health after a near-fatal aneurysm Jessica Fechtor was on top of the world: a Harvard graduate student, happily married, and thinking about starting a family. Then, while attending an academic conference, she went for a run and an aneurysm burst in her brain. Multiple surgeries left her skull startlingly deformed. She lost her...
Author
Publisher
Go Hachette Books
Pub. Date
2021.
Language
English
Description
"As a doctor, I believe spices are our first medicine, and I like to think of a spice box as the equivalent of a doctor's bag--containing the essential tools to use in the art of cooking. As a chef, I believe using spices is the best way to add flavor, interest, and vibrancy to simple home cooking. "Let food be thy medicine" is a phrase we often hear; but until recently, most conventionally trained Western doctors had very little education in nutrition....
Publisher
A Taste of Home Books/RDA Enthusiast Brands, LLC
Pub. Date
[2015?]
Language
English
Description
Now it's easier than ever to whip up a workweek dinner, bake a classroom treat or toss together a crowd-pleasing favorite for a charity potluck-no matter how quickly the clock is ticking. With The Simple, Easy, Fast Kitchen from Taste of Home, you're always a moment away from a homemade delight. Now busy family cooks can make the most of their time in the kitchen with this brand-new collection from Taste of Home. Featuring 429 recipes for everything...
17) Eat right 4 your type personalized cookbook type B: 150+ healthy recipes for your blood type diet
Author
Publisher
Berkley Trade
Pub. Date
[2013]
Language
English
Description
"MORE THAN 150 RECIPES CRAFTED FOR YOUR BLOOD TYPE B DIET Based on his revolutionary and highly effective Blood Type Diet Dr. Peter J. D'Adamo with personal wellness chef Kristin O'Connor has written a set of practical, personalized cookbooks, so you can eat right for your type every day! Packed with recipes specifically designed for your Blood Type B diet, the Personalized Cookbook features a variety of delicious and nutritious recipes for breakfast,...
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