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A comprehensive collection of muffin recipes from one of America's most acclaimed food writers
In her new book, Jean Anderson, the legendary, award-winning food writer, brings her incredible talents to muffins. In seventy recipes, Anderson covers every kind of muffin imaginable, from Corn with Country Sausage to Swirled Mocha to Old Vermont Cheddar–Cranberry. With such a wide range of choices for every season, you can bake these comforting treats...
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Learn to decorate your next cake with tulips, petunias, poppies, and other flowers in various stages of bloom that you can make with sugar paste.
Learn all the skills for making sugar flowers in this exquisite new collection from acclaimed sugar artist and bestselling author Jacqueline Butler. Building on the foundations established in Modern Sugar Flowers, this second volume introduces over twenty new sugar flowers in various stages of bloom,...
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New York Times Bestseller
When it comes to delectable, freshly baked cakes, pies, cookies, and muffins, nobody beats the world famous Dahlia Bakery of Seattle, Washington. Owner, Iron Chef, and James Beard Award-winning cookbook author Tom Douglas offers up the best loved recipes from this incomparable bread and pastries mecca in The Dahlia Bakery Cookbook-featuring everything from breakfast to cookies and cake to soups and jams and more-demonstrating...
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Delicious homemade pancakes are a great way to make an energy packed breakfast, delicious filling lunch or a cheap way to serve dessert after dinner for kids and adults alike.Pancakes, apart from being a delicious and easy to make meal are also a great way to ensure that you and your children are getting their daily intakes of fresh fruit, can help with energy levels, blood sugar and even help with weight loss!Pancake Cookbook: Ultimate Recipe Book...
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Why are most of us so woefully uninformed about our kitchen knives? We are intimidated by our knives when they are sharp, annoyed by them when they are dull, and quietly ashamed that we don't know how to use them with any competence. For a species that has been using knives for nearly as long as we have been walking upright, that's a serious problem. An Edge in the Kitchen is the solution, an intelligent and delightful debunking of the mysteries of...
6) Hot & Cheesy
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The cookbook that will make cheese lovers melt!
On a pizza, in a casserole, sprinkled on top, or stuffed inside, melted cheese makes an ordinary meal into a decadent delight. It's a staple ingredient in plenty of our favorite comfort foods-from a gooey macaroni and cheese to a spicy quesadilla-but never before have so many hot and delicious cheese recipes been brought together in one place.
Clifford A. Wright's Hot & Cheesy offers more than 250...
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Salmon is the most popular species of seafood in the United States, the fish is prized for its health benefits, especially its high omega-3 content, lack of carbohydrates and delicious texture and flavorful taste. From baked salmon to grilled salmon, the variety of recipes and ways to prepare and cook salmon, our guide, Salmon Recipe Cookbook: Simple & Delicious Salmon Recipes Book for Beginners can teach you the simple, popular methods to create...
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Homemade macaroni and cheese is an amazing way to have a delicious and quick family dinner, work event or pot luck lunch, who doesn't like the smooth, rich and creamy cheese sauce wrapped around tender cooked pasta?Macaroni and cheese, apart from being a simple, delicious and relatively nutritious meal, is a great way to ensure that you and your family are getting their full daily intake of balanced meals, packed with proteins, vitamins and minerals,...
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The Joy of Cooking for a new generation: A collection of easy-to-make, delicious, and original recipes from the kitchens of Blue Apron-the beloved national meal-delivery service-featuring 165 step-by-step, technique-driven dishes that will transform novice cooks into confident home chefs and will excite experienced cooks too.
Named for the uniform of apprentice chefs in professional kitchens, Blue Apron has made its mark from its exemplary meal-delivery...
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Laura Mason brings you over 50 crumble recipes from the National Trust. Laura Mason brings you over 50 crumble recipes from the National Trust. Following on from the hugely successful 'National Trust Book of Scones', this is a salute to Britain's ultimate comfort food – crumbles. With over 50 crumble recipes – plus some cobblers too – you'll have the perfect recipe to cosy up with, every time. From classic recipes like apple and blackberry...
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