The future of food
(DVD)
Contributors
Published
[Mill Valley, Calif.] : Lily Films, c2004.
Edition
Special ed.
Physical Desc
2 videodiscs (88 min.) : sd., col. with b&w sequences ; 4 3/4 in.
Status
Central Point Library Branch
V 363.192 FUTURE
1 available
V 363.192 FUTURE
1 available
Redwood Campus
DVD TP248.65.F66 F88 2004
1 available
DVD TP248.65.F66 F88 2004
1 available
Shady Cove Library Branch
V 363.192 FUTURE
1 available
V 363.192 FUTURE
1 available
Description
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Also in this Series
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Copies
Location | Call Number | Status |
---|---|---|
Central Point Library Branch | V 363.192 FUTURE | On Shelf |
Redwood Campus | DVD TP248.65.F66 F88 2004 | On Shelf |
Shady Cove Library Branch | V 363.192 FUTURE | On Shelf |
Subjects
LC Subjects
Agricultural biotechnology.
Agriculture -- Economic aspects.
Agriculture -- Environmental aspects.
Agriculture and politics.
Agriculture and state.
Documentary films.
Documentary films.
Food law and legislation -- United States.
Food supply -- Government policy.
Genetically modified foods.
Organic farming.
Sustainable agriculture.
Agriculture -- Economic aspects.
Agriculture -- Environmental aspects.
Agriculture and politics.
Agriculture and state.
Documentary films.
Documentary films.
Food law and legislation -- United States.
Food supply -- Government policy.
Genetically modified foods.
Organic farming.
Sustainable agriculture.
More Details
Published
[Mill Valley, Calif.] : Lily Films, c2004.
Format
DVD
Edition
Special ed.
Language
English
UPC
881394501522
Notes
General Note
"2 disc special edition"--Container.
General Note
Special features: Farmers' portraits, Community supported agriculture, Farmers' markets, Seed saving, Kids and fresh food, Michael Pollan on the cost of food, GE free recipes, and Take action toolkit.
Creation/Production Credits
Editor, Vivien Hillgrove ; photography, John Chater ; music, Todd Boekelheide.
Participants/Performers
Interviews with: Andrew Kimbrell, Dr. Charles M. Benbrook, Dr. Ignacio Chapela, Dr. Fred Kirschenmann, Percy Schmeiser, Rodney Nelson, Dave Henson, Dr. Jorge Soberon, Dr. Exeduiel Ezcurra ; narrator, Sara Maamouri.
Description
Documents the trend of unlabeled genetically-modified foods which have become increasingly prevalent in grocery stores. Unravels the complex web of market and political forces that are changing the nature of what we eat. Explores organic and sustainable agriculture as alternatives to large-scale industrial agriculture.
System Details
DVD format.
Citations
APA Citation, 7th Edition (style guide)
Garcia, D. K. (2004). The future of food (Special ed.). Lily Films.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Garcia, Deborah Koons. 2004. The Future of Food. Lily Films.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Garcia, Deborah Koons. The Future of Food Lily Films, 2004.
MLA Citation, 9th Edition (style guide)Garcia, Deborah Koons. The Future of Food Special ed., Lily Films, 2004.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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