Jewish holidays cookbook : festive meals for celebrating the year
(Book)

Book Cover
Average Rating
Published
London ; New York : DK, 2008.
Edition
1st ed.
Physical Desc
128 pages : col. ill. ; 24 cm.
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LocationCall NumberStatusDue Date
Medford Library BranchJ 641.5 BLOChecked OutApril 1, 2024

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More Details

Published
London ; New York : DK, 2008.
Format
Book
Edition
1st ed.
Language
English

Notes

General Note
"More than 40 step-by-step recipes!"--Cover.
General Note
Includes index.
Description
Eleven Jewish holidays are discussed and accompanied by recipes for the ancient and modern foods traditionally served, from challah bread to potato latkes.
Local note
bt1208mv

Citations

APA Citation, 7th Edition (style guide)

Bloomfield, J., Bass, J. O., & Coppola, A. (2008). Jewish holidays cookbook: festive meals for celebrating the year . DK.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Bloomfield, Jill, Janet Ozur. Bass and Angela. Coppola. 2008. Jewish Holidays Cookbook: Festive Meals for Celebrating the Year. DK.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Bloomfield, Jill, Janet Ozur. Bass and Angela. Coppola. Jewish Holidays Cookbook: Festive Meals for Celebrating the Year DK, 2008.

MLA Citation, 9th Edition (style guide)

Bloomfield, Jill., Janet Ozur Bass, and Angela Coppola. Jewish Holidays Cookbook: Festive Meals for Celebrating the Year DK, 2008.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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