Xi'an famous foods : the cuisine of western China, from New York's favorite noodle shop
(Book)
Author
Contributors
Published
New York : Abrams, 2020.
Physical Desc
303 pages : color illustrations ; 27 cm
Status
Medford Library Branch
641.5951 WAN 2020
1 available
641.5951 WAN 2020
1 available
Description
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Location | Call Number | Status |
---|---|---|
Medford Library Branch | 641.5951 WAN 2020 | On Shelf |
Subjects
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More Details
Published
New York : Abrams, 2020.
Format
Book
Language
English
Notes
General Note
Includes index.
Citations
APA Citation, 7th Edition (style guide)
Wang, J., Chou, J. K., & Huang, T. (2020). Xi'an famous foods: the cuisine of western China, from New York's favorite noodle shop . Abrams.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Wang, Jason, Jessica K., Chou and T. Huang. 2020. Xi'an Famous Foods: The Cuisine of Western China, From New York's Favorite Noodle Shop. Abrams.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Wang, Jason, Jessica K., Chou and T. Huang. Xi'an Famous Foods: The Cuisine of Western China, From New York's Favorite Noodle Shop Abrams, 2020.
MLA Citation, 9th Edition (style guide)Wang, Jason,, Jessica K. Chou, and T Huang. Xi'an Famous Foods: The Cuisine of Western China, From New York's Favorite Noodle Shop Abrams, 2020.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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