The Jemima code : two centuries of African American cookbooks
(Book)
Author
Published
Austin : University of Texas Press, 2015.
Edition
First edition.
Physical Desc
xv, 246 pages : illustrations (some color) ; 29 cm
Status
Phoenix Library Branch
641.5929 TIP 2015
1 available
641.5929 TIP 2015
1 available
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Phoenix Library Branch | 641.5929 TIP 2015 | On Shelf |
More Details
Published
Austin : University of Texas Press, 2015.
Format
Book
Edition
First edition.
Language
English
Notes
General Note
Includes index.
Citation/References
James Beard Foundation Book Award Winners
Citation/References
Library Journal,,November 01, 2015
Citation/References
New York Times Book Review,,December 06, 2015
Citations
APA Citation, 7th Edition (style guide)
Tipton-Martin, T. (2015). The Jemima code: two centuries of African American cookbooks (First edition.). University of Texas Press.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Tipton-Martin, Toni. 2015. The Jemima Code: Two Centuries of African American Cookbooks. University of Texas Press.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Tipton-Martin, Toni. The Jemima Code: Two Centuries of African American Cookbooks University of Texas Press, 2015.
MLA Citation, 9th Edition (style guide)Tipton-Martin, Toni. The Jemima Code: Two Centuries of African American Cookbooks First edition., University of Texas Press, 2015.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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