Cooking for one : scaled recipes, no-waste solutions, and time-saving tips
(Book)
Contributors
America's Test Kitchen (Firm), editor.
Published
Boston, MA : America's Test Kitchen, 2020.
Physical Desc
ix, 342 pages : color illustrations ; 26 cm
Status
Medford Library Branch
641.5611 COO 2020
1 available
641.5611 COO 2020
1 available
Description
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Copies
Location | Call Number | Note | Status | Due Date |
---|---|---|---|---|
Medford Library Branch | 641.5611 COO 2020 | On Shelf | ||
Medford Library Branch | 641.5611 COO 2020 | 1 | Checked Out | April 2, 2024 |
More Details
Published
Boston, MA : America's Test Kitchen, 2020.
Format
Book
Language
English
Notes
General Note
Includes index.
Citations
APA Citation, 7th Edition (style guide)
(2020). Cooking for one: scaled recipes, no-waste solutions, and time-saving tips . America's Test Kitchen.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)2020. Cooking for One: Scaled Recipes, No-waste Solutions, and Time-saving Tips. America's Test Kitchen.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Cooking for One: Scaled Recipes, No-waste Solutions, and Time-saving Tips America's Test Kitchen, 2020.
MLA Citation, 9th Edition (style guide)Cooking for One: Scaled Recipes, No-waste Solutions, and Time-saving Tips America's Test Kitchen, 2020.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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