The natural baker : a new way to bake using the best natural ingredients
(Book)
Author
Contributors
Langley, Philippa, photgrapher.
Published
London : Jacqui Small, 2018.
Physical Desc
175 pages : color illustrations ; 26 cm
Appears on list
Status
Medford Library Branch
641.71 INM
2 available
641.71 INM
2 available
Central Point Library Branch
641.71 INM
1 available
641.71 INM
1 available
Description
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Also in this Series
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Copies
| Location | Call Number | Status |
|---|---|---|
| Medford Library Branch | 641.71 INM | On Shelf |
| Medford Library Branch | 641.71 INM | On Shelf |
| Central Point Library Branch | 641.71 INM | On Shelf |
Subjects
LC Subjects
More Details
Published
London : Jacqui Small, 2018.
Format
Book
Language
English
Notes
General Note
Includes index.
Citations
APA Citation, 7th Edition (style guide)
Inman, H., & Langley, P. (2018). The natural baker: a new way to bake using the best natural ingredients . Jacqui Small.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Inman, Henrietta and Philippa, Langley. 2018. The Natural Baker: A New Way to Bake Using the Best Natural Ingredients. Jacqui Small.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Inman, Henrietta and Philippa, Langley. The Natural Baker: A New Way to Bake Using the Best Natural Ingredients Jacqui Small, 2018.
MLA Citation, 9th Edition (style guide)Inman, Henrietta,, and Philippa Langley. The Natural Baker: A New Way to Bake Using the Best Natural Ingredients Jacqui Small, 2018.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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