Ballet class for beginners
(DVD)

Book Cover
Average Rating
Published
W. Long Branch, NJ : Kultur International Films, [2004].
Physical Desc
1 videodisc (40 min.) : sound, color ; 4 3/4 in.
Status
Ashland Library
V 792.8 BALLET
1 available
Gold Hill Library Branch
V 792.8 BALLET
1 available
Rogue River Library Branch
V 792.8 BALLET
1 available

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Copies

LocationCall NumberStatus
Ashland LibraryV 792.8 BALLETOn Shelf
Gold Hill Library BranchV 792.8 BALLETOn Shelf
Rogue River Library BranchV 792.8 BALLETOn Shelf

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More Details

Published
W. Long Branch, NJ : Kultur International Films, [2004].
Format
DVD
Language
English
UPC
032031113398

Notes

General Note
Originally produced in 1981.
Creation/Production Credits
Pianist, Whit Kellogg ; technical advisor Anne Hebard.
Participants/Performers
Instructor, David Howard ; dancer, Allison Potter.
Description
Want to learn the difference between a tutu and a plie? This instructional video is a guide to ballet basics, taking the beginning dance student through the principal techniques and vocabulary of classical ballet, with the emphasis on posture, placement, and movement potential.
System Details
DVD; NTSC; Dolby Digital.

Citations

APA Citation, 7th Edition (style guide)

Howard, D., Kraft, L., & Potter, A. (2004). Ballet class for beginners . Kultur International Films.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Howard, David, Lee. Kraft and Allison. Potter. 2004. Ballet Class for Beginners. Kultur International Films.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Howard, David, Lee. Kraft and Allison. Potter. Ballet Class for Beginners Kultur International Films, 2004.

MLA Citation, 9th Edition (style guide)

Howard, David., Lee Kraft, and Allison Potter. Ballet Class for Beginners Kultur International Films, 2004.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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