Ferment your vegetables : a fun and flavorful guide to making your own pickles, kimchi, kraut, and more
(Book)
Author
Published
Beverly, Massachusetts : Fair Winds, [2015].
Physical Desc
208 pages : color illustrations ; 25 cm
Appears on list
Status
Central Point Library Branch
664.024 FEI 2015
1 available
664.024 FEI 2015
1 available
Eagle Point Library Branch
664.024 FEI
1 available
664.024 FEI
1 available
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Also in this Series
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Copies
Location | Call Number | Status | Due Date |
---|---|---|---|
Medford Library Branch | 664.024 FEI 2015 | Checked Out | April 16, 2024 |
Central Point Library Branch | 664.024 FEI 2015 | On Shelf | |
Eagle Point Library Branch | 664.024 FEI | On Shelf |
Subjects
LC Subjects
Other Subjects
More Details
Published
Beverly, Massachusetts : Fair Winds, [2015].
Format
Book
Language
English
Notes
Bibliography
Includes bibliographical references (page 202) and index.
Citations
APA Citation, 7th Edition (style guide)
Feifer, A. (2015). Ferment your vegetables: a fun and flavorful guide to making your own pickles, kimchi, kraut, and more . Fair Winds.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Feifer, Amanda. 2015. Ferment Your Vegetables: A Fun and Flavorful Guide to Making Your Own Pickles, Kimchi, Kraut, and More. Fair Winds.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Feifer, Amanda. Ferment Your Vegetables: A Fun and Flavorful Guide to Making Your Own Pickles, Kimchi, Kraut, and More Fair Winds, 2015.
MLA Citation, 9th Edition (style guide)Feifer, Amanda. Ferment Your Vegetables: A Fun and Flavorful Guide to Making Your Own Pickles, Kimchi, Kraut, and More Fair Winds, 2015.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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