Delicious. Series 1
(DVD) 

Book Cover
Average Rating
Published
[Bethesda, Maryland] : Acorn, [2017].
Physical Desc
1 videodisc (approximately 185 min.) : sound, color ; 4 3/4 in. 
Status
Jacksonville Library Branch
V F DELICIOUS
1 available

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Jacksonville Library BranchV F DELICIOUSOn Shelf

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More Details

Published
[Bethesda, Maryland] : Acorn, [2017].
Format
DVD
Language
English
UPC
054961259694

Notes

General Note
Originally broadcast as episodes of the television program in 2016.
General Note
Special features: Behind the scenes featurette; behind the scenes photo gallery.
Participants/Performers
Iain Glen, Dawn French, Emilia Fox, Ruairi O'Connor, Vinette Robinson, Tanya Reynolds, Sheila Hancock.
Date/Time and Place of Event
Originally broadcast by Sky One in 2016.
Description
Professional chef Leo has everything he ever wanted: a prosperous hotel business, a beautiful family, and an amiable relationship with his ex-wife, Gina, to whom he owes much of his success. But when Leo's glamorous wife Sam starts to suspect that he is having an affair, she asks Gina for advice, since Gina was cheated on by Leo with Sam and would recognize the signs. But none of them could anticipate the disastrous chain of events that follows.
System Details
DVD; 5.1 Dolby digital.
Language
Subtitles for the deaf and hard of hearing (SDH).

Citations

APA Citation, 7th Edition (style guide)

Fox, E., French, D., Glen, I., Hancock, S., O'Connor, R., Reynolds, T., Robinson, V., & Sefton, D. (. (2017). Delicious . Acorn.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Emilia Fox et al.. 2017. Delicious. Acorn.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Emilia Fox et al.. Delicious Acorn, 2017.

MLA Citation, 9th Edition (style guide)

Fox, Emilia, et al. Delicious Acorn, 2017.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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