Live to eat : cooking the Mediterranean way
(Book - Hardback)
Author
Contributors
Published
New York : Little, Brown and Company, 2017.
Edition
First edition.
Physical Desc
xvii, 219 pages : illustrations (some color) ; 27 cm
Status
Ashland Library
641.5918 PSI 2017
1 available
641.5918 PSI 2017
1 available
Talent Library Branch
641.5918 PSI 2017
1 available
641.5918 PSI 2017
1 available
Description
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Copies
Location | Call Number | Status |
---|---|---|
Ashland Library | 641.5918 PSI 2017 | On Shelf |
Talent Library Branch | 641.5918 PSI 2017 | On Shelf |
More Details
Published
New York : Little, Brown and Company, 2017.
Format
Book - Hardback
Edition
First edition.
Language
English
Notes
General Note
Includes index.
Citation/References
Library Journal,,January 01, 2017
Citation/References
Booklist,,January 01, 2017
Citations
APA Citation, 7th Edition (style guide)
Psilakis, M., & Hackett, K. (2017). Live to eat: cooking the Mediterranean way (First edition.). Little, Brown and Company.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Psilakis, Michael and Kathleen, Hackett. 2017. Live to Eat: Cooking the Mediterranean Way. Little, Brown and Company.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Psilakis, Michael and Kathleen, Hackett. Live to Eat: Cooking the Mediterranean Way Little, Brown and Company, 2017.
MLA Citation, 9th Edition (style guide)Psilakis, Michael,, and Kathleen Hackett. Live to Eat: Cooking the Mediterranean Way First edition., Little, Brown and Company, 2017.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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