Turbo blender dessert revolution : more than 140 recipes for pies, ice creams, cakes, brownies, gluten-free treats, and more from high-horsepower, high-RPM blenders
(Book)
641.5893 SCA
1 available
Description
Also in this Series
Copies
Location | Call Number | Status |
---|---|---|
Ashland Library | 641.5893 SCA | On Shelf |
Subjects
More Details
Notes
Citations
Scarbrough, M., & Weinstein, B. (2016). Turbo blender dessert revolution: more than 140 recipes for pies, ice creams, cakes, brownies, gluten-free treats, and more from high-horsepower, high-RPM blenders (First edition.). St. Martin's Griffin.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Scarbrough, Mark and Bruce Weinstein. 2016. Turbo Blender Dessert Revolution: More Than 140 Recipes for Pies, Ice Creams, Cakes, Brownies, Gluten-free Treats, and More From High-horsepower, High-RPM Blenders. St. Martin's Griffin.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Scarbrough, Mark and Bruce Weinstein. Turbo Blender Dessert Revolution: More Than 140 Recipes for Pies, Ice Creams, Cakes, Brownies, Gluten-free Treats, and More From High-horsepower, High-RPM Blenders St. Martin's Griffin, 2016.
MLA Citation, 9th Edition (style guide)Scarbrough, Mark,, and Bruce Weinstein. Turbo Blender Dessert Revolution: More Than 140 Recipes for Pies, Ice Creams, Cakes, Brownies, Gluten-free Treats, and More From High-horsepower, High-RPM Blenders First edition., St. Martin's Griffin, 2016.