Appetites : a cookbook
(Book)
Author
Contributors
Published
New York, NY : Ecco, an imprint of HarperCollins Publishers, [2016].
Edition
First edition.
Physical Desc
xiv, 288 pages : color illustrations ; 27 cm
Status
Medford Library Branch
641.5 BOU
1 available
641.5 BOU
1 available
Eagle Point Library Branch
641.5 BOU
1 available
641.5 BOU
1 available
Description
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Also in this Series
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Copies
| Location | Call Number | Status | Due Date |
|---|---|---|---|
| Medford Library Branch | 641.5 BOU | On Shelf | |
| Ashland Library | 641.5 BOU | Checked Out | May 2, 2024 |
| Eagle Point Library Branch | 641.5 BOU | On Shelf |
Subjects
LC Subjects
Other Subjects
More Details
Published
New York, NY : Ecco, an imprint of HarperCollins Publishers, [2016].
Format
Book
Edition
First edition.
Language
English
Notes
General Note
Includes index.
Citation/References
Booklist Starred Reviews
Citation/References
Booklist,,October 01, 2016
Citation/References
Library Journal,,October 15, 2016
Citation/References
Publishers Weekly,,August 01, 2016
Citations
APA Citation, 7th Edition (style guide)
Bourdain, A., Fisher, B. (., & Woolever, L. (2016). Appetites: a cookbook (First edition.). Ecco, an imprint of HarperCollins Publishers.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Bourdain, Anthony, Bobby (Photographer) Fisher and Laurie, Woolever. 2016. Appetites: A Cookbook. Ecco, an imprint of HarperCollins Publishers.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Bourdain, Anthony, Bobby (Photographer) Fisher and Laurie, Woolever. Appetites: A Cookbook Ecco, an imprint of HarperCollins Publishers, 2016.
MLA Citation, 9th Edition (style guide)Bourdain, Anthony,, Bobby (Photographer) Fisher, and Laurie Woolever. Appetites: A Cookbook First edition., Ecco, an imprint of HarperCollins Publishers, 2016.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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