The color of food : stories of race, resilience and farming
(Book - Paperback)
Author
Published
Gabriola Island, Canada : New Society Publishers, [2015?].
Physical Desc
x, 229 pages : color illustrations ; 23 cm
Status
Central Point Library Branch
338.1097 BOW 2015
1 available
338.1097 BOW 2015
1 available
Description
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Copies
| Location | Call Number | Note | Status |
|---|---|---|---|
| Central Point Library Branch | 338.1097 BOW 2015 | 1 | On Shelf |
More Details
Published
Gabriola Island, Canada : New Society Publishers, [2015?].
Format
Book - Paperback
Language
English
Notes
Bibliography
Includes bibliographical references (pages 225-228).
Citation/References
Library Journal,,July 01, 2015
Additional Physical Form
Issued also in electronic format.
Citations
APA Citation, 7th Edition (style guide)
Bowens, N. (2015). The color of food: stories of race, resilience and farming . New Society Publishers.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Bowens, Natasha. 2015. The Color of Food: Stories of Race, Resilience and Farming. New Society Publishers.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Bowens, Natasha. The Color of Food: Stories of Race, Resilience and Farming New Society Publishers, 2015.
MLA Citation, 9th Edition (style guide)Bowens, Natasha. The Color of Food: Stories of Race, Resilience and Farming New Society Publishers, 2015.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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