Allergy-free and easy cooking : 30-minute meals without gluten, wheat, dairy, eggs, soy, peanuts, tree nuts, fish, shellfish, and sesame
(Book)

Book Cover
Average Rating
Published
Berkeley : Ten Speed Press, [2012].
Edition
First edition.
Physical Desc
176 pages : color illustrations ; 26 cm
Status
Phoenix Library Branch
RC588.D53 P36 2012
1 available
Redwood Campus
RC588 .D53 P36 2012
1 available

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Copies

LocationCall NumberStatusDue Date
Ashland Library641.5631 PASChecked OutApril 23, 2024
Phoenix Library BranchRC588.D53 P36 2012On Shelf
Redwood CampusRC588 .D53 P36 2012On Shelf

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More Details

Published
Berkeley : Ten Speed Press, [2012].
Format
Book
Edition
First edition.
Language
English

Notes

Bibliography
Includes bibliographical references (pages 163-168) and index.
Description
""A collection of 75 completely allergen-free recipes that are ready in 30 minutes or less, perfect for parents of kids with food allergies and busy food-allergic professionals who need to get safe food on the table swiftly"--,Provided by publisher.

Citations

APA Citation, 7th Edition (style guide)

Pascal, C. (2012). Allergy-free and easy cooking: 30-minute meals without gluten, wheat, dairy, eggs, soy, peanuts, tree nuts, fish, shellfish, and sesame (First edition.). Ten Speed Press.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Pascal, Cybele. 2012. Allergy-free and Easy Cooking: 30-minute Meals Without Gluten, Wheat, Dairy, Eggs, Soy, Peanuts, Tree Nuts, Fish, Shellfish, and Sesame. Ten Speed Press.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Pascal, Cybele. Allergy-free and Easy Cooking: 30-minute Meals Without Gluten, Wheat, Dairy, Eggs, Soy, Peanuts, Tree Nuts, Fish, Shellfish, and Sesame Ten Speed Press, 2012.

MLA Citation, 9th Edition (style guide)

Pascal, Cybele. Allergy-free and Easy Cooking: 30-minute Meals Without Gluten, Wheat, Dairy, Eggs, Soy, Peanuts, Tree Nuts, Fish, Shellfish, and Sesame First edition., Ten Speed Press, 2012.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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