Death of a chef
(Book)

Book Cover
Average Rating
Author
Campion, Alexander.
Published
New York : Kensington Books, 2013.
Physical Desc
311 pages ; 22 cm.
Status
On Shelf
Ashland Library
MYSTERY F CAMPION A
1 available

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MYSTERY F CAMPION A
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Subjects

LC Subjects
Food writers -- Fiction.
Murder -- Investigation -- Fiction.
Police -- France -- Paris -- Fiction.
Other Subjects
Criminal investigation -- Fiction.
Food writers -- Fiction.
Homicide -- Fiction.
Mystery fiction.
Mystery fiction.
Police -- Paris (France) -- Fiction.

More Details

Published
New York : Kensington Books, 2013.
Format
Book
Language
English

Notes

Citation/References
Publishers Weekly,,April 22, 2013

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Citations

APA Citation, 7th Edition (style guide)

Campion, A. (2013). Death of a chef . Kensington Books.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Campion, Alexander. 2013. Death of a Chef. Kensington Books.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Campion, Alexander. Death of a Chef Kensington Books, 2013.

MLA Citation, 9th Edition (style guide)

Campion, Alexander. Death of a Chef Kensington Books, 2013.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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