Food lover's guide to the world : experience the great global cuisines
(Book)
Contributors
Published
Footscray, Vic. ; London : Lonely Planet, 2012.
Physical Desc
319 pages : ill. ; 28 cm.
Status
Description
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Copies
| Location | Call Number | Status | Due Date |
|---|---|---|---|
| Medford Library Branch | 910.202 FOO | Checked Out | April 30, 2024 |
More Details
Published
Footscray, Vic. ; London : Lonely Planet, 2012.
Format
Book
Language
English
Notes
General Note
"Celebrity food-lover contributions; best places to find local dishes in cities great & small; cultural tips & how-to-eat etiquette; introductions by Mark Bittman & James Oseland; more than 50 recipes to cook back home"--P. [4] of cover.
General Note
At head of title on cover: Lonely Planet.
General Note
Foreword by James Oseland.
General Note
Includes index.
Citations
APA Citation, 7th Edition (style guide)
Bain, C. (2012). Food lover's guide to the world: experience the great global cuisines . Lonely Planet.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Bain, Carolyn. 2012. Food Lover's Guide to the World: Experience the Great Global Cuisines. Lonely Planet.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Bain, Carolyn. Food Lover's Guide to the World: Experience the Great Global Cuisines Lonely Planet, 2012.
MLA Citation, 9th Edition (style guide)Bain, Carolyn. Food Lover's Guide to the World: Experience the Great Global Cuisines Lonely Planet, 2012.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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