Medicinal Foods
(eBook)

Book Cover
Average Rating
Published
Fulton Books, Inc., 2022.
Status
Available Online

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Physical Description
0m 0s
Format
eBook
Language
English
ISBN
9781637104200

Citations

APA Citation, 7th Edition (style guide)

Uchechukwu Anastasia Utoh-Nedosa., Uchechukwu Anastasia Utoh-Nedosa|AUTHOR., & Toxicology, F. o. P. (2022). Medicinal Foods . Fulton Books, Inc..

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Uchechukwu Anastasia Utoh-Nedosa, Uchechukwu Anastasia Utoh-Nedosa|AUTHOR and Faculty of Pharmaceutical|AUTHOR Toxicology. 2022. Medicinal Foods. Fulton Books, Inc.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Uchechukwu Anastasia Utoh-Nedosa, Uchechukwu Anastasia Utoh-Nedosa|AUTHOR and Faculty of Pharmaceutical|AUTHOR Toxicology. Medicinal Foods Fulton Books, Inc, 2022.

MLA Citation, 9th Edition (style guide)

Uchechukwu Anastasia Utoh-Nedosa, Uchechukwu Anastasia Utoh-Nedosa|AUTHOR, and Faculty of Pharmaceutical|AUTHOR Toxicology. Medicinal Foods Fulton Books, Inc., 2022.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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Grouping Information

Grouped Work ID6ce785f0-f06c-418f-9336-15734657a3f2-eng
Full titlemedicinal foods
Authorutoh nedosa uchechukwu anastasia
Grouping Categorybook
Last Update2024-09-26 07:51:07AM
Last Indexed2024-10-03 04:34:34AM

Book Cover Information

Image Sourcehoopla
First LoadedJul 20, 2023
Last UsedJun 11, 2024

Hoopla Extract Information

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    [synopsis] => This book on medicinal foods is an essential reading material in this era when more people are including plant materials, which they call "veggies," in their diets to obtain micronutrients.

Knowledge of medicinal foods will enable a person to eat food to promote good health and prevent disease. Knowledge of medicinal foods will also help a person to use food for the adjunct dietary management of some health disorders.
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