Can It & Ferment It: More Than 75 Satisfying Small-Batch Canning and Fermentation Recipes for the Whole Year
(eBook)

Book Cover
Average Rating
Published
Skyhorse, 2017.
Status
Available Online

Description

Loading Description...

Also in this Series

Checking series information...

More Like This

Loading more titles like this title...

Other Editions and Formats

More Details

Format
eBook
Language
English
ISBN
9781510717435

Citations

APA Citation, 7th Edition (style guide)

Stephanie Thurow., & Stephanie Thurow|AUTHOR. (2017). Can It & Ferment It: More Than 75 Satisfying Small-Batch Canning and Fermentation Recipes for the Whole Year . Skyhorse.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Stephanie Thurow and Stephanie Thurow|AUTHOR. 2017. Can It & Ferment It: More Than 75 Satisfying Small-Batch Canning and Fermentation Recipes for the Whole Year. Skyhorse.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Stephanie Thurow and Stephanie Thurow|AUTHOR. Can It & Ferment It: More Than 75 Satisfying Small-Batch Canning and Fermentation Recipes for the Whole Year Skyhorse, 2017.

MLA Citation, 9th Edition (style guide)

Stephanie Thurow, and Stephanie Thurow|AUTHOR. Can It & Ferment It: More Than 75 Satisfying Small-Batch Canning and Fermentation Recipes for the Whole Year Skyhorse, 2017.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

Staff View

Go To Grouped Work

Grouping Information

Grouped Work IDdf8812a0-5ab8-50b8-7137-8981a1103ca5-eng
Full titlecan it and ferment it more than 75 satisfying small batch canning and fermentation recipes for the whole year
Authorthurow stephanie
Grouping Categorybook
Last Update2024-04-05 15:30:36PM
Last Indexed2024-04-17 05:58:44AM

Book Cover Information

Image Sourcehoopla
First LoadedAug 16, 2023
Last UsedAug 16, 2023

Hoopla Extract Information

stdClass Object
(
    [year] => 2017
    [artist] => Stephanie Thurow
    [fiction] => 
    [coverImageUrl] => https://cover.hoopladigital.com/ssd_9781510717435_270.jpeg
    [titleId] => 12355332
    [isbn] => 9781510717435
    [abridged] => 
    [language] => ENGLISH
    [profanity] => 
    [title] => Can It & Ferment It
    [demo] => 
    [segments] => Array
        (
        )

    [pages] => 184
    [children] => 
    [artists] => Array
        (
            [0] => stdClass Object
                (
                    [name] => Stephanie Thurow
                    [artistFormal] => Thurow, Stephanie
                    [relationship] => AUTHOR
                )

        )

    [genres] => Array
        (
            [0] => Appetizers
            [1] => Canning & Preserving
            [2] => Cooking
            [3] => Courses & Dishes
            [4] => House & Home
            [5] => Methods
            [6] => Specific Ingredients
            [7] => Sustainable Living
        )

    [price] => 1.29
    [id] => 12355332
    [edited] => 
    [kind] => EBOOK
    [active] => 1
    [upc] => 
    [synopsis] => Welcome to the world of produce preservation. In Can it & Ferment it, blogger and preservation enthusiast Stephanie Thurow brings the canning and fermenting communities together by offering recipes that work for both canning and fermenting. From a first-timer to the advanced preservationist, Can It & Ferment It shows canners and fermenters alike how they can have the best of both worlds.

Stephanie explains the differences between the canning and fermentation processes, emphasizes the importance of using local and organic produce, describes canning and fermenting terminology and the supplies needed for both methods, and offers more than seventy-five fun and easy recipes for every season. Readers will learn how to preserve each fruit or vegetable in two different ways; each can be enjoyed water bath–canned or as a healthy, probiotic-rich ferment.

Recipes in this helpful guide include strawberry chutney, the perfect garlic dill pickle, spring onion kimchi, cinnamon-honey apple butter, and more!
    [url] => https://www.hoopladigital.com/title/12355332
    [pa] => 
    [subtitle] => More Than 75 Satisfying Small-Batch Canning and Fermentation Recipes for the Whole Year
    [publisher] => Skyhorse
    [purchaseModel] => INSTANT
)