Eat Well Live Well with Gluten Intolerance
(eBook)

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Published
Skyhorse, 2015.
Status
Available Online

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Format
eBook
Language
English
ISBN
9781634501132

Citations

APA Citation, 7th Edition (style guide)

Susanna Holt., & Susanna Holt|AUTHOR. (2015). Eat Well Live Well with Gluten Intolerance . Skyhorse.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Susanna Holt and Susanna Holt|AUTHOR. 2015. Eat Well Live Well With Gluten Intolerance. Skyhorse.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Susanna Holt and Susanna Holt|AUTHOR. Eat Well Live Well With Gluten Intolerance Skyhorse, 2015.

MLA Citation, 9th Edition (style guide)

Susanna Holt, and Susanna Holt|AUTHOR. Eat Well Live Well With Gluten Intolerance Skyhorse, 2015.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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Grouped Work IDcc09a9db-ed13-e070-b81f-9068ea348eb1
Full titleeat well live well with gluten intolerance gluten free recipes and tips
Authorholt susanna
Grouping Categorybook
Last Update2022-01-08 11:26:15AM
Last Indexed2022-01-18 04:50:49AM

Book Cover Information

Image SourcecontentCafe
First LoadedJul 7, 2021
Last UsedJan 22, 2022

Hoopla Extract Information

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    [synopsis] => Gluten-Free Recipes and Tips.

More than one hundred delicious gluten-free recipes!

Maintaining a gluten-free diet-a vital part of a healthy lifestyle with celiac disease or gluten intolerance-can be a serious challenge. Eat Well Live Well with Gluten Intolerance can help. With the 150 delicious recipes included here-such as pumpkin feta cheese pizza and flourless chocolate walnut cake-eating well has never been so simple or so tasty! Each recipe includes easy, step-by-step instructions and detailed dietary information, and the beautiful photos will get you excited about cooking for health and pleasure. Here you'll also learn what unlikely foods may contain gluten (dill pickles and sausage, for example) and which foods will make you feel your best. Try these simple and delicious dishes:

Eggplant sambal
Mini potato and leek quiches
Seafood risotto
Red lentil and parsnip soup
Herb-crusted lamb roast
Chicken and leek pie
Poached pears in vanilla-lemon syrup
Rhubarb muffins
Pumpkin and coconut tart

This handsome full-color book is the inspiration you need to eat well and live well.
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