An A-Z of pasta: recipes for shapes and sauces, from alfabeto to ziti, and everything in between

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Author

Publisher

Alfred A. Knopf

Publication Date

2023.

Edition

First American edition.

Language

English

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Subjects

Subjects

Cookbooks
Cooking
Cooking (Pasta)
Cooking, Italian
Cooking -- Pasta
COOKING / Comfort Food
COOKING / Regional & Ethnic / Italian
COOKING / Specific Ingredients / Pasta
Italian cooking
Pasta

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Contributors

Lovekin, Jonathan photographer

ISBN

9780593535394

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